The menu at Adana Kebab offers a wide, street-food-inspired selection that leans heavily into grilled meats, wraps, and fresh Mediterranean-style sides, giving the overall experience a casual but satisfying feel. Among the simplest options, Frytki stand out as a classic comfort side, while Mini Danie Gyros provides a quick, flavorful portion for lighter appetites. Vegetarian-friendly choices are well represented with Falafel Zestaw Danie and Danie Falafel, both delivering a hearty, spiced chickpea profile that fits comfortably within the kebab-house style.
The core of the menu is clearly built around kebab variations, including Kebab Na Talerzu, Kebab Mieszany, Kebab Bulka, and Kebson Na Cienkim, each offering a different serving style from plate-based meals to bread-wrapped portions. The grilled selection continues with Kebab Z Kurczakiem I Piwo and Kalamaki Z Kaszą Bulgur, which add a slightly more structured, meal-style presentation to the lineup.
Fresh and lighter items also play an important role, with Sałatka Grecka, Salatka, Hummus Salat, Avocado Salat, and Bakłażan bringing balance through vegetables, dips, and Mediterranean-inspired flavors. A more fusion-oriented touch appears in Kabab Mix Avec Semoule Et Salade, combining grilled elements with couscous and salad for a fuller plate experience.
To round out the offerings, Herbata Z Przyprawami adds a warm, spiced beverage option that complements the savory dishes well. Overall, the menu feels broad yet focused, with a strong emphasis on kebab variations supported by fresh salads, falafel-based dishes, and simple sides that keep the experience grounded and approachable.